Ingredients:
Red chilli powder 1 teaspoon
Jeera 1/2 teaspoon
Oil 1/2 teaspoon (optional)
Lemon juice 2 teaspoons
Salt as needed
Preparation:
1. In a bowl add red chilli powder ,jeera and salt. Mix well.
2. Add the lemon juice and oil (optional) and mix well.
Serve with dosas,rice or idlies .
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