Tomato sandwiches

Thursday, March 10, 2011

Ingredients:
Bread slices 8
Tomatoes 2
Butter / Peanut butter for greasing
Pepper powder 1 teaspoon
Salt as needed

 Preparation:
1. Trim the edges of the bread slices and grease them with butter. Cut the bread into triangular pieces.
2. Cut tomatoes into thin slices. Place the tomato pieces on the bread.
3. Sprinkle pepper powder and salt on the bread slices.
4. Place them in the sandwich maker and toast them on both sides.



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