Matris or Wheat crackers

Wednesday, July 13, 2011

Maida 1 cup
Atta or wheat flour 1 cup
Ghee ¼ cup
Baking soda 2 pinches
Ajwin seeds or Vamu 2 teaspoons
Hot water
Oil for deep frying

1. In a big bowl mix maida, atta, salt, ajwin seeds and mix well. Add melted ghee, hot water for kneading the dough. Make the dough into chapathi dough.
2. Make it into flat big thick chapathi, it should be thicker than puri.
3. With a round lid or cookie cutter make them into circular 2 inch diameter circular rounds. Prick them with fork on each circular rounds 3 to 4 times.
4. Heat a deep pan add oil for deep frying after oil is heated add the matris one by one.
5. Uniformly fry them until they turn golden in color. Gently flip them over to the other side. When they turn golden in color transfer them to a tissue paper.

6. After they cool. Store them in air tight container.


Vimitha Anand said...

Looks so crunchy and yum... Would be great for tea time...

Treat and Trick said...

Looks so good and great click too..

SravsCulinaryConcepts said...

Nice crispy and cruchy crackers !!

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aipi said...

My all time fav ~ can eat 10 in one go :))
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hemalata said...

Looks so crispy and crunchy crackers,nice preparation.

Mugdha said...

wow lookssooo crisp and yumm...:)
Thnx for visiting and being my friend...u hav so many delicious recipes..happy 2 follow

Arti said...

We make them too, absolute crunchy breakfast delight! We call them sualis :)

Arti said...

I love mathdi too... Love to have them in the mornings with the tea... Such delicious pics, I will have to make them now!!
Have a fabulous day Chaitanya :)
PS - Love your name.

Anonymous said...

Yummy wheat crackers dear :) Love to have them with tea in the evening :d

divya said...

WOW!!! This is absolutely tempting & yummy!!!

Vidhya said...

Crackers look so crispy and yummy would have tasted awesome.

Saji said...

Luks yum!!!....First tym at your place...happy 2 follow u

Prathima Shivraj said...

So yummy and crunchy snack, looks inviting.

Vatsala. said...

Looks delicious. Never made them this way ....I always roll them individual. Yours is an easy method. Fist time here...glad to follow you.
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Uma said...

They are perfect for tea and while watching movie.


Sobha Shyam said...

wow, they look crispy n crunchy...wonderful snack, jus love it..

Jay said...

completely new to me...sounds very interesting for a healthy snack..thanks for sharing dear..:)
Tasty Appetite

Malar Gandhi said...

Oh man, thats a perfect snack...looks neat' n crunchy. Above all home-made...nothing could beat that.

Padhu said...

Perfect with evening tea!

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