Bread Sooji Toast

Ingredients:

Bread 8 slices

Upma rava or Sooji 1

Curd or Yogurt 1 cup

Onion 1 medium sized

Red Chilli Powder ½ teaspoon

Salt as needed

Oil 4 teaspoons

Preparation:

1. Cut onions into pieces. Add sooji, curd / yogurt, little water, onion pieces, red chilli powder and salt. Keep it aside and for 10 minutes.

2. Heat a dosa pan and roast bread slices. When they turn golden color flip them over to the other side.

3. Spread the batter on the bread slices. Add ¼ teaspoon oil along the sides of the bread slices.

4. Gently flip the bread slices. Cook in medium low flame for about 3 minutes. Serve hot with chutney or sauce.