Kids are very fussy about rice some times …. In general they like bread toast .. so we can a combo they will enjoy it ….
Bread slices 2
Pongal 1 cup
Ghee or oil 2 teaspoons
1. Spread pongal on the bread slices.
2. Heat a pan or griddle. Roast bread slices on it in medium flame. Gently flip it over to the other side. Spread 1 teaspoon of oil or ghee along the edges of the bread slices.
3. Cook for about 2 minutes and serve lot with ketchup.