Walnut Almond Sesame Podi - 300th post

Friday, June 10, 2011

Good to use with rice, idlies and dosas. Healthy , good source of Omega 3 and iron. You can use this as a curry powder.
Walnut ½ cup
Almond 1 cup
Til or Nuvvulu or sesame seeds 1 cup
Tamarind 2 inch piece
Turmeric powder ½ teaspoon
Red chili powder 2 teaspoons
(Adjust accordingly)
Salt as needed

1. Heat a pan and dry roast walnut, almond, til in medium low flame for 5 minutes. Add tamarind after switching off the stove. This will make the tamarind soft and easy for grinding.
2. In a mixie or blender grind all the above ingredients in soft powder.
3. Add turmeric powder, red chili powder and salt. Blend for 2 minutes.



Sobha Shyam said...

very interesting podi..shall try this out..thanx fr the wonderful post..

Priya said...

Healthy and flavourful podi, love the addition of nuts..

aipi said...

300 is a BIG number ~ Congrats dear!!
Podi sounds super delish!
US Masala

Reshmi Mahesh said...

Congrats on 300th post...flavorful podi...

Aruna Manikandan said...

congratulations dear and wising u many more...
podi sounds delicious :)

Peggy said...

Great curry powder recipe =)

Vimitha Anand said...

Congrats on ur milestone dear... Podi looks different but would have tasted nutty and yum..

Jay said...

congrats dear..keep up the yummy posts coming..:)
adpoly recipe..sounds yummy..

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