Red and Green chilli chutney

Sunday, November 7, 2010

Red Chillies 5
Green Chillies 5
Lime juice 1tbsp or
Tamarind 2 inch piece
Jeera 1 teaspoon
Sugar 1/2 teaspoon (optional)
Salt as needed

1. Cut red chillies and green chillies into pieces.
2. In a mixie or blender add green chillies , red chillies ,lemon juice, jeera, sugar  salt and add little water if required , make it into soft paste .
3. Serve with dosas and rice.


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