Bisquick Mix 3 Cup
Canola Oil ¾ Cup
Sugar 1 Cup
Vanilla Essence 1 Teaspoon
1. In a big bowl add the Bisquick and sugar. Mix all.
2. Add oil and vanilla essence. Mix well and make into a thick dough like chapatti dough.
3. Using a chapatti roller or roller pin. Cut them into squares.
4. Place them in a greased tray and keep the tray in conventional oven at 350 F or 150 C for 10 minutes.
5. Remove from oven and let them cool for 10 minutes.