All purpose flour starter or maida punukulu

Ingredients:

All purpose flour 2 cups

Onion 1 big sized

Baking soda ½ teaspoon

Green chilies 3

Ginger ½ inch

Oil for deep frying

Salt as needed

Preparation:

1. Chop onions, green chilies and ginger into small pieces.

2. In a big bowl add all purpose flour, chopped green chilies, ginger and onion pieces, baking soda, salt and little water. Make the batter into thick consistency.

 3. Heat a pan and add oil for deep frying. Drop the batter with a spoon gently. Fry them uniformly on all sides. Serve with chutney or ketchup.